- 2 cups unbleached All Purpose Flour – > $1
- 1/2 tsp baking soda >$1
- 1/2 tsp salt >$1
- 1 cup brown sugar >$1
- 1/4 cup of maple syrup >$1
- 1/ 2 cup of Cocunut Oil (Gives a definite coconut taste) use other type of oil if you don’t want the coconut >$1
- 2 Eggs ( the original recipe called for egg replacement about $1
- 1 tsp vanilla extract >$1
- 1 1/2 cups chocolate chips ( I used an organic baking chocolate bar) $2
- 3/4 cup of cocoa powder – used green and black organic cocoa – Could probably use more cocoa next time
TOTAL – about $3 -
Use the recipe on page 510 from “Vegan Planet” cookbook – I substituted the eggs for egg replacement and added the cocoa powder – the cookies came out a little dry and had a coconut taste since I used the coconut oil instead of reccommended corn oil – it made around 30 cookies – If I made them smaller I would have more.
